The COVID-19 pandemic has brought to fore the importance of healthy, inclusive and sustain-able food systems. While many businesses are shut down and commercial processes including the distribution of genetically […]
The School of Ecology on the Green New/Old Deal will interrogate the concept of the Green New Deal as promoted in North America and Europe. We will examine the Old […]
Fishers and fish processors will meet in Port Harcourt to examine ecological challenges in marine ecosystems, network and share knowledge on means of protecting their environment, livelihoods and fighting climate […]
In July (27-28) we will be interrogating the Blue Economy concept and its implications for local livelihoods, environmental quality, inclusive decision making and Re-Source Democracy. The session will also review […]
Members of Oilwatch Africa will gather for their annual conference and General Meeting in Swaziland. The meeting will examine fossil fuels extraction on the continent, increasing climate change impacts and […]
These are spaces for focused discussions on communication/awareness of biosafety issues and on preservation/promotion of the rights of the people to safe food and environment.
From Green Economy to Blue Economy, the concepts keep evolving. What do they mean, who is behind them, who will benefit from them, who or what will be threatened by […]
The small holder farmers are at the centre of issues of GMOs and food systems. Hence we find it imperative to continuously dialogue with them to learn of their experiences, […]
Despite unprecedented wealth existing in the world, one in seven people go to bed hungry, with billions more at risk of hunger as a result of the global recession. The […]
In this fourth series of our Conversations we will be discussing issues of biosafety and biosecurity in Nigeria and Africa. Over the years, Africans have been very concerned on biosafety […]